Orchard View Food Service Department

Food Service Computer Software

The OV Food Service Department now uses Family Portal instead of Sendmoneytoschool. Everyone must register for Family Portal. If you use the same email to register with Family Portal that you had for Sendmoneytoschool, then your students should automatically transfer over. If you use a different email, you will just have to add the students. Please use this "how-to" guide or call 231-760-1550 with any questions.

The website for this service is: https://orchardview.familyportal.cloud/

Overview of Chartwells Dining Services:

Chartwells School Dining Services brings fresh ideas and innovative concepts to school dining services. Chartwells currently manages over 550 public school districts. These districts range from one to hundreds of individual school locations. We serve approximately 2.5 million students in over 4,000 elementary, middle, and high schools across the country. Our customers include kindergarten through twelfth grade, school staff, administration, parents and community members. With over 8,000 associates, we are dedicated to providing our customers with the best school-dining program possible.

USDA Nondiscrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: USDA Program Discrimination Complaint Form, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or
fax:
(833) 256-1665 or (202) 690-7442; or
email:
Program.Intake@usda.gov

This institution is an equal opportunity provider.

The Chartwells Promise:

Nourishing students is not only our business; it's our commitment to the communities we serve. Chartwells is a diverse family of dedicated food and nutrition specialists serving the academic community. We deliver customized solutions that benefit our partners through innovative programs.

Did you know Chartwells new Food and Nutrition Guidelines make it easier than ever for students to make healthy food and beverage choices at school?

Our new Guidelines:

Provide more deeply colored, nutrient dense, and fiber rich fruits and vegetables, such as sweet potatoes, spinach, peaches, broccoli, and beans.
Provide more whole grain foods, such as brown rice and whole wheat.
Encourage lean proteins including vegetarian and plant based.
Reduce unhealthy fats, sodium, and sugar.
Include a la carte snacks and beverages that meet our strict Balanced Choices nutritional parameters.
Continue Chartwells dedication to earth and community friendly practices by serving hormone free milk, poultry products without the routine use of antibiotics, sustainable seafood, cage free shell eggs, and locally grown produce.